All dishes may contain traces of the following allergens: Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts (e.g. almonds, hazelnuts, walnuts, cashews, pecan nuts, Brazil nuts, pistachio nuts, macadamia nuts), Celery, Mustard, Sesame, Sulphur dioxide/sulphites, Lupin, Molluscs. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.

Check the link below to download/view our allergen table. All information on the leaflet applies to all our branches and is subject to change without notice.


If you are making a takeaway order please ask for the allergen book before making an order.

Last Updated: 22/01/2024

All our dishes are made fresh daily at individual restaurants by hand. Therefore, we unfortunately cannot guarantee a 100% allergen free environment.